SEPTEMBER 17 – OCTOBER 3, 2021
$25 Dinner + Dessert Two-Course Meal
Available at participating locations:
Firkin on the Bay • The Swan • Firkin on Harbour
The Frog • The Bull • Flatiron • The Quail • The Fox
Location details below
Steak and Ale Pie
Slow braised steak, roasted mushrooms and a rich dark ale gravy, served with mashed potatoes and buttered peas
Our house made Specialty!
Served with basmati rice, warm naan, mango chutney and raita
Fish and Chips
Beer battered haddock, fries, slaw and tartar sauce
Maple Butter Tart
The quintessential Canadian treat, served warm and topped with vanilla ice cream!
Prices are listed per person. Beverages, taxes and gratuity not included. No substitutions. Some restrictions may apply.